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Food Preservative Powder | Potassium Sorbate Granular
Potassium Sorbate Granular (E202) is a highly effective food preservative powder used to prevent mold, yeast, and microbial growth in food and beverage products.
Key Features
- Effective food preservative powder
- Prevents mold, yeast, and bacteria growth
- Extends the shelf life of food and beverages
- Easy-to-handle granular form
Minimum Order Quantity (MOQ): 200kg
Food Preservative Powder – Potassium Sorbate Granular
BRF SA CHEM supplies high-quality potassium sorbate granular, a widely used food preservative powder for food, beverage, and industrial applications across South Africa and Southern Africa.
Potassium sorbate is one of the most effective preservatives for preventing mold, yeast, and fungal growth, helping extend product shelf life without affecting taste or texture.
Because of its stability and ease of use, it is commonly used in both small-scale food production and large industrial manufacturing.
What is Potassium Sorbate?
Potassium sorbate is the potassium salt of sorbic acid with the chemical formula:
C₆H₇KO₂
It appears as a white, granular, or powdery form and is widely used as a food-grade preservative (E202).
It works by inhibiting the growth of microorganisms such as mold and yeast, which are the main causes of food spoilage.
Why Potassium Sorbate is Used as a Food Preservative Powder
Potassium sorbate is one of the most popular food preservative powders because of its effectiveness and safety.
Key Benefits
- Prevents mold and yeast growth
- Extends the shelf life of products
- Maintains food quality and freshness
- Does not affect taste, color, or texture
- Effective at low concentrations
These properties make it ideal for food manufacturers and processors.
Applications of Food Preservative Powder
Potassium sorbate is used in a wide range of food and beverage products.
Baked Goods
Used in products such as:
- Bread
- Cakes
- Pastries
It prevents mold growth and keeps baked goods fresher longer.
Dairy Products
Used in:
- Cheese
- Yogurt
- Cream-based products
It helps maintain product quality and prevents spoilage.
Beverages and Juices
Commonly used in:
- Fruit juices
- Soft drinks
- Wine and cider
It prevents fermentation and microbial growth in liquid products.
Processed Foods
Used in:
- Sauces
- Jams
- Dried fruits
- Ready-to-eat foods
It helps preserve freshness and extend shelf life.
Granular vs Powder Form
Potassium sorbate is available in both granular and powder forms.
Granular Form Advantages
- Easier to handle and measure
- Produces less dust
- Better flow properties in manufacturing
- Suitable for bulk industrial use
Granules are often preferred in industrial environments due to improved handling and dosing.
Chemical Properties
- Chemical Name: Potassium Sorbate
- Chemical Formula: C₆H₇KO₂
- E Number: E202
- Appearance: White granules or powder
- Function: Food preservative and antimicrobial agent
- Solubility: Highly soluble in water
Potassium sorbate is effective in slightly acidic conditions and is widely used in food systems globally.
Packaging & Bulk Supply
BRF SA CHEM supplies food preservative powder (potassium sorbate granular) in bulk quantities.
Available packaging options include:
- 25kg bags
- 50kg bags
- Bulk supply options
Minimum Order Quantity: 200kg
We supply across South Africa and Southern Africa with reliable logistics and consistent quality.
Safety & Handling
Potassium sorbate is widely recognized as safe when used within recommended limits.
Safety guidelines include:
- Store in a cool, dry environment
- Avoid moisture exposure
- Use protective equipment when handling bulk quantities
- Follow SDS instructions
Proper storage ensures product stability and effectiveness.
Bulk Orders
📍 BRF SA – Main St, Kuruman, 8460
📞 +27 63 169 8798
🕒 08:00 – 18:00
📞 +27 63 169 8798
🕒 08:00 – 18:00
Contact us now for pricing and bulk potassium sorbate powder supply.
CONTACT US
FAQ
What is food preservative powder used for?
Food preservative powder is used to prevent microbial growth and extend the shelf life of food and beverages.
Is potassium sorbate a food preservative?
Yes. Potassium sorbate (E202) is widely used to inhibit mold, yeast, and bacteria in food products.
Why is potassium sorbate used in food?
It helps maintain freshness, prevents spoilage, and extends shelf life without affecting taste.
Related Products
For integrated industrial and food additive solutions, BRF SA also supplies:
- Citric Acid Powder – Food & Industrial Grade
👉 https://brfsachem.com/product/citric-acid/ - Sodium Benzoate – Food Preservative Powder
👉 https://brfsachem.com/product/sodium-benzoate/ - Sodium Molybdate Powder – Industrial additive
👉 https://brfsachem.com/product/sodium-molybdate/
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